Food of Love
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My Little Dumplings | Main | Return to Sender »

August 14, 2007

Food of Love

In M. F. K. Fisher’s many decades of food writing, she devoted countless pages to discussing the gastronomy of love, or “the almost vascular connection between love and lobster pâté, between eating and romance.” This is not news. Women have for ages been subjected to the hackneyed, and physiologically incorrect, expression about a way to a man’s heart. In more egalitarian terms, the sharing of a fine meal often provides an indispensable boost to a burgeoning romance.Aphrodisiac1

I'm not naming any names, but I have a grown-man friend who's recently, unexpectedly and fabulously, fallen in love. Here's what he's thinking about:

  • Manchego
  • Zinfindel (oh my god, it's the other white meat of red wines)
  • Scharffen Berger chocolate
  • Homemade hummus with curry
  • Charles Shaw Merlot (it's like $3 for chrissake!!)
  • Blended red wines - the more varieties, the merrier (Menage-A-Trois was a recent favorite, Red
  • Truck was also nice - insane at $10)
  • Champagne (pretty hard to beat Moet White Star)
  • Sheep's milk feta cheese
  • Caerphilly cheese
  • Avocados (thinly sliced with lemon juice and sea salt - it's like sashimi)
  • Artichoke hearts with hearts of palm tossed in tahini
  • Sticky toffee pudding

So, extrapolating, the way to a man's heart--or wherever--can be found at the confluence of dry wines and salty cheese?

Comments

What? No figs? How about oysters? Cheese fondu? Baileys Irish Cream? Alright - out of left field, Cocoa Puffs! Oh yeah, I'm cuckoo for Cocoa Puffs ... they make me randy, baby. Don't even ask what they do to her.

Speaking of salty cheese, how about some Piave? When sung to the tune of "Volare," it is molto romantico.

KS, I gotta agree with you about the piave. Good for romance, also for consoling the lovelorn. Would definitely be included in my prison-last-meal menu. And RG, I think I prefer not to think about your Cocoa Puffs.

Thank goodness! Finally a place to go for anatomy lessons!

I think I'll stick with beer nuts, pretzels, and a six pack of Anchor Steam...

Does anyone know where you can actually find Piave cheese in the Tampa area? Wild Oats/Whole Foods does not carry it anymore. :-(

Judi, yes yes yes!!! I have some in my fridge right now. I bought it most recently at Mazzaro's in St. Petersburg, but Whole Foods/Wild Oats also carries it.

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About This Blog

"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."
- Henry David Thoreau.

"I eat with gusto. Damn, you bet!"
- Jonathan Richman.

Laura Reiley is the food critic for the St. Petersburg Times. She is not a glutton but she eats with gusto.

Have a restaurant suggestion? E-mail Laura Reiley: lreiley@sptimes.com

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