When you know a trend is running its course
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July 11, 2008

When you know a trend is running its course

Dessert_sweetshots_tiltleftIn gastronomic meccas around the country, teeny-tiny desserts have found their way into the sweet spot, often served in diminutive ramekins or even shot glasses. And, really, what's not to like? You get to try lots of gooey delights for less money than ordering all of them a la carte, and even the calorie count is a little more reasonable.

Now Chili's is serving "sweet shots." You can order one or all of these: Layers of Warm Cinnamon Roll, Double Chocolate Fudge Brownie, Strawberry Wave Cheesecake, Dutch Apple Caramel Cheesecake for $1.99 each or $5 for 4.

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About This Blog

"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."
- Henry David Thoreau.

"I eat with gusto. Damn, you bet!"
- Jonathan Richman.

Laura Reiley is the food critic for the St. Petersburg Times. She is not a glutton but she eats with gusto.

Have a restaurant suggestion? E-mail Laura Reiley: lreiley@sptimes.com

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