Celebs and food, sort of
News flash
Todd Oldham has been named the official designer of the apron for the 100 finalists for the Pillsbury Bake-Off, which is March in Orlando. Something to add to his resume besides Lazy Boy furniture!
Isaac Mizrahi designed the blue-and-white gingham aprons for the last Bake-Off.
ALSO:
Madonna's ever-changing hair will be on the label of special bottles of wine made by Celebrity Cellars.
On the bottles, Madonna will be illuminated by a mirrored disco ball.
Stayin' alive should be the chameleon girl's motto, for sure.
The selection for the series, which is now available online, will include California Cabernet Sauvignon, Pinot Grigio and a de-alcholized wine called UnWine.
Stir Crazy is written by Times food editor Janet K. Keeler, who cooks in a kitchen she hates for a job she loves. Menu suggestions are posted weekdays. Comments and suggestions are invited.
This was the first year I entered a recipe for the Bake Off. I didn't get in this time. But I will eventually!
Posted by: Too Busy To Care | January 11, 2006 at 10:56 AM